Genetically modified organisms are substances whose genes have been altered through genetic engineering. The process is normally done with the aid of adding proteins and chemicals into the genes of the organism. Genetic engineering has been applied in both crop production and animal rearing and led to several impacts both good and bad. Different people have divergent views concerning these GMOs in agriculture.
There are those who believe GMOs is the final solution to the terrifying food security issue. These crops are supposed to be pest resistance. This is made possible by secluding parts of the genes of the crop which are weak towards pests and replacing them with pest resistant genes. This means that the final yield will not be reduced at all costs as there will be no failure by pest in any. These crops have been identified to as having a very active resistance to adverse weather conditions meaning that upon growing them one is assured of a good yield.
Food security and farmers income are improved. The amount of food produced is high. Hence, we are assured of a constant supply of food. With increased production and decreased the cost of pesticides the farmers income is also increased thus his life standards also increased which makes this venture sustainable for individual venturing into it especially those pursuing it for commercial purposes.
The worlds population is always growing at an alarming rate. Feeding this magnitude of people will mean constant deforestation to pave more and more space to cultivate. This by definition is deforestation which means more carbon dioxide will be in the atmosphere thus promoting global warming. However with GMOs, there is no need of cultivating large trucks of land to produce enough food.
Food has become affordable to many since the supply of food is high due to these high yields associated with genetic engineering making the price fall. The problem of other people not being able to afford the price of food is slowly eradicated thanks to GMOs Additionally is that with genetic engineering, scientists have been able to discover new types of plants and crops. An example is a particular kind of beans that grows naturally.
There has always been a furious debate concerning the well being of genetically modified foods. One point of concern is that these foods have the potential of creating their antibiotic makers. The antibiotics that have found their way into our bodies will make the body not to cooperate fully with medication in case of illness.
Since these foods are not 100% natural, there is the need to conduct thorough testing before the release of such products. There has been a case where a product has killed people and affects much more because of not testing it before its released to the market. These products are also not safe to eat at all. Scientific research has proven that some foods containing GMOs are not safe for some species including human beings causing illness and eventually death.
The taste of genetically modified foods is frequently poor and unpleasant. This is usually attributed to the proteins and chemicals added to the genes of the organism during genetic engineering. Another dangerous disadvantage is that of transferring of genes. A pest-resistant gene may be transferred and combined with weed to create a super weed that cannot be affected by pesticides.
There are those who believe GMOs is the final solution to the terrifying food security issue. These crops are supposed to be pest resistance. This is made possible by secluding parts of the genes of the crop which are weak towards pests and replacing them with pest resistant genes. This means that the final yield will not be reduced at all costs as there will be no failure by pest in any. These crops have been identified to as having a very active resistance to adverse weather conditions meaning that upon growing them one is assured of a good yield.
Food security and farmers income are improved. The amount of food produced is high. Hence, we are assured of a constant supply of food. With increased production and decreased the cost of pesticides the farmers income is also increased thus his life standards also increased which makes this venture sustainable for individual venturing into it especially those pursuing it for commercial purposes.
The worlds population is always growing at an alarming rate. Feeding this magnitude of people will mean constant deforestation to pave more and more space to cultivate. This by definition is deforestation which means more carbon dioxide will be in the atmosphere thus promoting global warming. However with GMOs, there is no need of cultivating large trucks of land to produce enough food.
Food has become affordable to many since the supply of food is high due to these high yields associated with genetic engineering making the price fall. The problem of other people not being able to afford the price of food is slowly eradicated thanks to GMOs Additionally is that with genetic engineering, scientists have been able to discover new types of plants and crops. An example is a particular kind of beans that grows naturally.
There has always been a furious debate concerning the well being of genetically modified foods. One point of concern is that these foods have the potential of creating their antibiotic makers. The antibiotics that have found their way into our bodies will make the body not to cooperate fully with medication in case of illness.
Since these foods are not 100% natural, there is the need to conduct thorough testing before the release of such products. There has been a case where a product has killed people and affects much more because of not testing it before its released to the market. These products are also not safe to eat at all. Scientific research has proven that some foods containing GMOs are not safe for some species including human beings causing illness and eventually death.
The taste of genetically modified foods is frequently poor and unpleasant. This is usually attributed to the proteins and chemicals added to the genes of the organism during genetic engineering. Another dangerous disadvantage is that of transferring of genes. A pest-resistant gene may be transferred and combined with weed to create a super weed that cannot be affected by pesticides.
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